Post by Blossom/Jackie W. on Feb 7, 2009 7:47:05 GMT -5
Sounds really good. I gave away my bread maching awhile ago. For 2 people it was just too much. I've not made bread from scratch for a bit though I( use to all the time (mini loaves). I might just try this Tousabella.
Sounds good!Might just give it a try when I have someone to help me eat it...olives of any stripe are a very hard sell in my house. I love baking bread...doesn't matter what you been doing before, your hands always come out SO nice and clean! Heheheeee! (Not really)