Was so excited to get this recipe as we LOVE those biscuits at Red Lobster but when I tried to find chicken broth with roasted garlic I was pure out of luck - no such thing. Now is this a Canadian item or was I looking in the wrong place (in amongst the beef, vegetable and chicken broths). Any help would be much appreciated. Thanks
I am a follower of Atkins so my food is all low carb. Here is a good one for anyone else following a diabetic or low carb plan.
Description: Just like Red Lobster's Biscuits Ingredients: 2 cups Carbquik 2 ounces butter, cold 1/2 cup shredded cheddar cheese 1 pinch garlic powder 1 pinch salt 1/4 cup heavy cream 1/4 cup water How To Prepare: -Preheat oven to 450 degrees
-Cut the cold butter into the Carbquik with either a pasty cutter or two knives, till the mixture resembles coarse meal.
-Add the shredded cheese, a pinch of salt, and garlic powder and blend well.
-Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix.
-Mix till dough forms and comes together, but do not overwork the dough.
-Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions.
-Bake in hot oven 8-10 minutes till biscuits are golden brown.